- Slime mold apotheicia seen in the Paramo of Chauna
- Macrolepiota colombiana growing in Chauna, a choice edible Parasole!
- Moelleriella with scale
- The hymenium of the tiny pored polypore with scale
- Probably a Moelleriella sp. a Cordyceps parasitizing aphids and feeding on the plant as well.
- A polypore with tiny pores
- A polypore with tiny pores, smooth cap and hollow upper stem
- Esero, a local mushroom expert and his parrot inspect a Stereum with parasitizing Tremella in Tepu
- Esero with Cantharellus guyanensis
- The 2019 Mushroaming Fungal Fellowship. During a short stop at an old-growth spruce forest we found Netcap King boletes (Boletus reticuloceps), Ochre Himalayan Caesars (Amanita hemibapha var ochracea or now A. ochracea) and Blewits (Lepista cf nuda). Th
- Amanita sp. Tangsibi
- Amanita sp. looking a lot like the North American PNW A. augusta, Tangsibi
- An Amanita that looks very similar to A. augusta from the Pacific NW in North America growing above Tangsibi in 3500m.
- An Asco with hairy white edge, probably a Lachnellula sp. with tiny spider in Chauna
- Amanita flavoconica in 3 stages in Chauna
- A Cortinarius sp. with a purple viscid cap seen in Chauna
- Looking and the snake skin stem, big ring and gills of Macrlepiota colombiana in Chauna
- A perfect red Russula seen in Chauna
- Lactifluus deceptivus, formerly known as Lactarius deceptivus (Peck 1885), the Deceiving milkycap.
- Lactifluus deceptivus gills seen in Chauna's oak forest, Boyacá. Rather broad gills and a unpleasant bitter, spicy taste when fresh are typical. Cooking will neutralize the unpleasant taste and render this milkycap edible. However, my system was not happy